Ingredients: Flatbread: wheat flour, refined palm oil (containing vitamin E), tapioca starch, edible salt, sodium glutamate, potassium carbonate, sodium carbonate, sodium tripolyphosphate, sodium hexametaphosphate, sodium pyrophosphate, Xanthan gum, curcumin; Flavoring powder: Edible salt, white sugar, yeast extract, artificial flavor, Hydrolyzed vegetable protein powder (Acid hydrolyzed vegetable protein flavoring solution, maltodextrin, edible salt), spices, starch, Xanthan gum, 5' -flavored nucleotide disodium, caramel color, silicon dioxide; Sauce package: refined palm oil, soy sauce (soybean, edible salt, water, chili sauce, soybean sauce: soybean, edible salt, water), rice wine, onion, ginger, garlic, dehydrated chili, spices; Vegetable package: dehydrated carrots, dehydrated peppers, dehydrated scallions